Cold Brew Mint Frappé

Ingredients:

• 6 Mint leaves and 1 leaf for garnish
• 3 tablespoons JAVA HOUSE® Cold Brew Coffee
• 2 1/4 tablespoons milk
• 1 ½ tablespoons Tia Maria

Preparation:

Put 6 mint leaves on one hand and clap, then put into a cocktail shaker. Pour all liquid ingredients in and shake well. Pour over ice and garnish with mint.